Description

 Command Your Kitchen with Precision & Power

Whether you’re prepping meals at home or working in a fast-paced kitchen, the 14″ Handmade Forged D2 Stainless Steel Chef Knife from EdgeCraftCo is designed to elevate every slice. Crafted by skilled artisans, this chef’s blade is hand-forged from premium-grade D2 stainless steel, known for its extreme hardness, wear resistance, and razor-sharp durability.

The long 8.5″ blade glides effortlessly through meat, vegetables, and more — making it an ideal all-purpose knife for chefs, enthusiasts, and serious home cooks. Unlike standard factory blades, the forged construction of this knife delivers exceptional edge retention and full-tang strength that you can feel in every cut.

Finished with a polished pakkawood handle, the grip feels solid yet comfortable, giving you full control whether you’re chopping brisket or slicing tomatoes paper-thin. The sleek silver bolster adds a refined touch and improves balance for long prep sessions.

Each knife comes in a custom-fit 100% real leather sheath — offering not just protection but premium presentation. It’s an essential addition to any chef’s toolset or a perfect gift for someone who values quality and craftsmanship.

 Who It’s For

This forged stainless chef knife is ideal for:

• Culinary professionals in need of a durable daily-use knife
• Home cooks looking to upgrade their kitchen tools
• Gifting to chefs, husbands, or collectors who love premium blades
• Knife lovers who prefer stainless steel over carbon maintenance

If you value sharpness, strength, and design in your kitchen tools, this knife is built for you.

• Overall Length: 14 inches
• Blade Length: 8.5 inches
• Handle Length: 5.5 inches
• Blade Material: Forged D2 Stainless Steel
• Hardness: Approx. 60 HRC
• Handle Material: Polished Pakkawood
• Bolster: Silver Accent
• Design: Full Tang, Hand-Forged
• Sheath: 100% Real Leather (included)
• Customization: Engraving currently unavailable
• Style: Versatile chef’s knife for all cutting tasks

 Knife Care Tips

• Clean with warm water and dry thoroughly
• Never soak or place in dishwasher
• Store in sheath when not in use
• Use honing steel for regular maintenance
• Oil occasionally to prevent steel oxidation

 Bonus

 Premium leather sheath included at no extra charge.